THE ISOLATION OF MONOGLYCERIDES FROM LARD AND FROM BREAD

被引：19

作者：

KUHRT, NH

WELCH, EA

BLUM, WP

PERRY, ES

WEBER, WH

机构：

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1952年 / 29卷 / 07期

关键词：

D O I：

10.1007/BF02631473

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：261 / 270

页数：10

共 19 条

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POHLE, WD ;

MEHLENBACHER, VC ;

COOK, JH .

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SCHLENKER, E ;

GNAEDINGER, J .

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[16] DETERMINATION OF YIELDS IN PROCESSING LOW GRADE FATS [J].

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[17]

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[18] ANALYSIS OF FAT ACID OXIDATION PRODUCT BY COUNTERCURRENT DISTRIBUTION METHODS - MODEL COMPOUNDS [J].

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DUTTON, HJ .

ANALYTICAL CHEMISTRY, 1951, 23 (05) :775-778

[19]

1947, CEREAL LABORATORY ME, P164

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