CHEMISTRY OF NON-ENZYMIC BROWNING .9. STUDIES OF SUGAR MONO-ESTERS OF MALIC ACID FOUND IN BROWNED FREEZE-DRIED APRICOTS

被引:7
作者
INGLES, DL
REYNOLDS, TM
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D O I
10.1071/CH9590483
中图分类号
O6 [化学];
学科分类号
0703 ;
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页码:483 / 490
页数:8
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