STUDIES ON BIOSYNTHESIS OF STARCH GRANULES .9. STARCH GRANULES FROM WRINKLED-SEEDED PEAS

被引：16

作者：

BANKS, W ^{[1
]}

GREENWOOD, CT ^{[1
]}

MUIR, DD ^{[1
]}

机构：

[1] HANNAH RES INST, KIRKHILL, AYR KA6 5HL, SCOTLAND

来源：

STARKE | 1974年 / 26卷 / 02期

关键词：

D O I：

10.1002/star.19740260204

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：46 / 50

页数：5

共 22 条

[1] BADENBUIZEN NP, 1969, BIOGENISIS STARCH GR
[2] Badenhuizen N.P., 1959, PROTOPLASMATOLOGIA
[3] BADENHUIZEN NP, 1965, STARCH CHEMISTRY TEC, V1
[4] STUDIES ON BIOSYNTHESIS OF STARCH GRANULES .5. PROPERTIES OF STARCH COMPONENTS OF NORMAL BARLEY, AND BARLEY WITH STURCH OF HIGH AMYLOSE-CONTENT, DURING GROWTH
BANKS, W
GREENWOOD, CT
MUIR, DD
[J]. STARKE, 1973, 25 (05): : 153 - 157
[5] CHARACTERIZATION OF STARCH AND ITS COMPONENTS .3. TECHNIQUE OF SEMI-MICRO, DIFFERENTIAL, POTENTIOMETRIC, IODINE TITRATION, AND FACTORS AFFECTING IT
BANKS, W
GREENWOO.CT
MUIR, DD
[J]. STARKE, 1971, 23 (04): : 118 - &
[6] STUDIES ON BIOSYNTHESIS OF STARCH GRANULES .6. PROPERTIES OF STARCH GRANULES OF NORMAL BARLEY, AND BARLEY WITH STARCH OF HIGH AMYLOSE-CONTENT, DURING GROWTH
BANKS, W
GREENWOOD, CT
MUIR, DD
[J]. STARKE, 1973, 25 (07): : 225 - 230
[7] STUDIES ON BIOSYNTHESIS OF STARCH GRANULES .7. COMPOUND GRANULES IN POTATO STARCH
BANKS, W
GREENWOOD, CT
MUIR, DD
[J]. STARKE, 1973, 25 (10): : 331 - 335
[8] BANKS WB, IN PRESS
[9] BICE CW, 1945, CEREAL CHEM, V22, P463
[10] ERLANDER SR, 1960, CEREAL CHEM, V37, P81