PHYTANIC ACID AND OTHER BRANCHED-CHAIN FATTY ACID CONSTITUENTS OF BOVINE RUMEN BACTERIA

被引：29

作者：

HANSEN, RP

机构：

来源：

JOURNAL OF DAIRY RESEARCH | 1966年 / 33卷 / 03期

关键词：

D O I：

10.1017/S0022029900012024

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：333 / &

共 65 条

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[17] THE BRANCHED-CHAIN FATTY ACIDS OF MUTTON FAT .1. THE ISOLATION OF (+)-14-METHYLHEXADECANOIC ACID [J].

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[18] IDENTIFICATION OF A C20 MULTIBRANCHED FATTY ACID FROM BUTTERFAT AS 3,7,11,15-TETRAMETHYLHEXADECANOIC ACID [J].

HANSEN, RP ;

SHORLAND, FB ;

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JOURNAL OF DAIRY RESEARCH, 1965, 32 (01) :21-&

[19] ISOLATION + IDENTIFICATION OF 2,6,10,14-TETRAMETHYLPENTADECANOIC ACID FROM BUTTERFAT [J].

HANSEN, RP ;

MORRISON, JD .

BIOCHEMICAL JOURNAL, 1964, 93 (02) :225-&

[20] OCCURRENCE OF PHYTANIC ACID IN RUMEN BACTERIA [J].

HANSEN, RP .

NATURE, 1966, 210 (5038) :841-&

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