PROCESS-CONTROL OF AN ETHANOL FERMENTATION WITH AN ENZYME THERMISTOR AS A SUCROSE SENSOR

被引：13

作者：

MANDENIUS, CF

DANIELSSON, B

MATTIASSON, B

机构：

来源：

BIOTECHNOLOGY LETTERS | 1981年 / 3卷 / 11期

关键词：

D O I：

10.1007/BF00158691

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：629 / 634

页数：6

共 18 条

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[9] ENZYME THERMISTOR CONTROL OF THE SUCROSE CONCENTRATION AT A FERMENTATION WITH IMMOBILIZED YEAST [J].

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