VARIOUS INTERACTIONS IN CHOCOLATE FLAVOR

被引：25

作者：

KEENEY, PG

机构：

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1972年 / 49卷 / 10期

关键词：

D O I：

10.1007/BF02609228

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

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页码：567 / &

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