THE EFFECT OF FAT LEVEL OF THE DIET ON GENERAL NUTRITION .6. THE INTERRELATION OF LINOLEATE AND LINOLENATE IN SUPPLYING THE ESSENTIAL FATTY ACID REQUIREMENT IN THE RAT

被引：118

作者：

GREENBERG, SM

CALBERT, CE

SAVAGE, EE

DEUEL, HJ

机构：

来源：

JOURNAL OF NUTRITION | 1950年 / 41卷 / 03期

关键词：

D O I：

10.1093/jn/41.3.473

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：473 / 486

页数：14

共 14 条

[1]

Burr G, 1932, J BIOL CHEM, V97, P1

[2]

BURR G. O., 1942, Federation Proceedings. Federation of American Societies for Experimental Biology, V1, P224

[3]

Burr GO, 1940, P SOC EXP BIOL MED, V44, P242

[4]

Butts JS, 1933, J BIOL CHEM, V100, P415

[5] Studies of the comparative nutritive value of fats I. Growth rate and efficiency of conversion of various diets to tissue [J].

Deuel, HJ ;

Movitt, E ;

Hallman, LF ;

Mattson, F .

JOURNAL OF NUTRITION, 1944, 27 (01) :107-121

[6]

Deuel HJ, 1937, J BIOL CHEM, V119, P257

[7]

Deuel HJ, 1934, J BIOL CHEM, V104, P519

[8] THE EFFECT OF FAT LEVEL OF THE DIET ON GENERAL NUTRITION .5. THE RELATIONSHIP OF THE LINOLEIC ACID REQUIREMENT TO OPTIMUM FAT LEVEL [J].

DEUEL, HJ ;

GREENBERG, SM ;

CALBERT, CE ;

SAVAGE, EE ;

FUKUI, T .

JOURNAL OF NUTRITION, 1950, 40 (03) :351-366

[9]

Deuel HJ, 1932, J BIOL CHEM, V96, P25

[10] Fat-deficiency disease of rats. The relative curative potencies of methyl linoleate and methyl arachidonate with a note on the action of the methyl esters of fatty acids from cod liver oil [J].

Hume, EM ;

Nunn, LCA ;

Smedley-MacLean, I ;

Smith, HH .

BIOCHEMICAL JOURNAL, 1940, 34 (06) :879-883

← 1 2 →