AMINO ACID DEFICIENCIES OF GELATIN FOR GROWING CHICKEN

[1] Block R. J, 1956, AMINO ACID HDB

[2] THE INFLUENCE OF CREATINE BIOSYNTHESIS ON THE ARGININE REQUIREMENT OF THE CHICK [J]. JOURNAL OF NUTRITION, 1956, 59 (04) : 491 - 499

[3] Hier SW, 1944, P SOC EXP BIOL MED, V56, P187, DOI 10.3181/00379727-56-14645

[4] Jackson RW, 1928, J BIOL CHEM, V80, P167

[5] The nutritive deficiencies of gelatin [J]. AMERICAN JOURNAL OF HYGIENE, 1934, 19 (01): : 260 - 269

[6] RELATIONSHIP BETWEEN PLASMA AMINO ACIDS AND COMPOSITION OF THE INGESTED PROTEIN [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1959, 84 (01) : 46 - 59

[7] SNEDECOR GW, 1956, STATISTICAL METHODS

[8] SPACKMAN DH, 1960, J BIOL CHEM, V235, P648

[9] NET PROTEIN VALUES FOR GROWING CHICKEN FROM CARCASS ANALYSIS WITH SPECIAL REFERENCE TO ANIMAL PROTEIN SOURCES [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1962, 13 (09) : 496 - +

[1] Block R. J, 1956, AMINO ACID HDB

[2] THE INFLUENCE OF CREATINE BIOSYNTHESIS ON THE ARGININE REQUIREMENT OF THE CHICK [J]. JOURNAL OF NUTRITION, 1956, 59 (04) : 491 - 499

[3] Hier SW, 1944, P SOC EXP BIOL MED, V56, P187, DOI 10.3181/00379727-56-14645

[4] Jackson RW, 1928, J BIOL CHEM, V80, P167

[5] The nutritive deficiencies of gelatin [J]. AMERICAN JOURNAL OF HYGIENE, 1934, 19 (01): : 260 - 269

[6] RELATIONSHIP BETWEEN PLASMA AMINO ACIDS AND COMPOSITION OF THE INGESTED PROTEIN [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1959, 84 (01) : 46 - 59

[7] SNEDECOR GW, 1956, STATISTICAL METHODS

[8] SPACKMAN DH, 1960, J BIOL CHEM, V235, P648

[9] NET PROTEIN VALUES FOR GROWING CHICKEN FROM CARCASS ANALYSIS WITH SPECIAL REFERENCE TO ANIMAL PROTEIN SOURCES [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1962, 13 (09) : 496 - +