共 35 条
[12]
GRAHAM DE, 1976, THESIS COUNCIL NATIO
[13]
HALLING PJ, 1981, CRC CR REV FOOD SCI, V15, P155
[15]
Kerker M, 1969, SCATTERING LIGHT OTH
[16]
MILK-PROTEINS - PHYSICOCHEMICAL AND FUNCTIONAL-PROPERTIES
[J].
CRC CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION,
1984, 21 (03)
:197-262
[17]
LEMAN J, 1988, IN PRESS MILCHWISSEN
[18]
LOWRY OH, 1951, J BIOL CHEM, V193, P265
[19]
MACKENZIE HA, 1967, ADV PROTEIN CHEM, V22, P56
[20]
OORTWIJN H, 1979, NETH MILK DAIRY J, V33, P134