FAT SUPPLEMENTED GRAIN RATIONS FOR VEAL PRODUCTION

被引：18

作者：

GARDNER, RW

WALLENTINE, MV

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1972年 / 55卷 / 07期

关键词：

D O I：

10.3168/jds.S0022-0302(72)85607-8

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：989 / +

页数：1

共 8 条

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[4] RE-EVALUATION OF RELATIONSHIP BETWEEN CARCASS DENSITY AND BODY COMPOSITION OF BEEF STEERS [J].

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[5]

HANNING F, 1957, FOOD TECHNOL-CHICAGO, V11, P611

[6] EFFECT OF FEEDING METHODS ON VEAL PRODUCTION AND CARCASS QUALITY .1. RATE OF GAIN, STOMACH CAPACITY, VITAMIN A, IRON AND HEMOGLOBIN VALUES [J].

NIEDERMEIER, RP ;

ALLEN, NN ;

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BRAY, RW .

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[7] CHANGES IN COLOR AND PIGMENT CONTENT OF SKELETAL MUSCLES OF VEAL CALVES DUE TO AGE AND TO IRON AND DESFERRIOXAMINE SUPPLEMENTATION WHEN MEASURED BY BIOPSY TECHNIQUE [J].

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[8]

1966, 1349 NAT ACAD SCI NA

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