MILLING AND BAKING QUALITY OF RESCUE-CADET RECIPROCAL SUBSTITUTION LINES

被引：11

作者：

KOSMOLAK, FG ^{[1
]}

LARSON, RI ^{[1
]}

MCKENZIE, H ^{[1
]}

机构：

[1] AGR CANADA,RES STN,LETHBRIDGE T1J 4B1,ALBERTA,CANADA

来源：

CANADIAN JOURNAL OF PLANT SCIENCE | 1980年 / 60卷 / 04期

关键词：

D O I：

10.4141/cjps80-188

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：1333 / 1341

页数：9

共 11 条

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DYCK, PL .

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[2] EFFECTS OF GENOTYPE-ENVIRONMENT INTERACTION ON BREAD WHEAT QUALITY IN WESTERN CANADA [J].

BAKER, RJ ;

KOSMOLAK, FG .

CANADIAN JOURNAL OF PLANT SCIENCE, 1977, 57 (01) :185-191

[3] KERNEL HARDNESS AND BAKING QUALITY OF WHEAT - GENETIC-ANALYSIS USING CHROMOSOME SUBSTITUTION LINES [J].

DOEKES, GJ ;

BELDEROK, B .

EUPHYTICA, 1976, 25 (03) :565-576

[4]

Konzak C F, 1977, Adv Genet, V19, P407, DOI 10.1016/S0065-2660(08)60249-7

[5] GRINDING TIME - SCREENING-TEST FOR KERNEL HARDNESS IN WHEAT [J].

KOSMOLAK, FG .

CANADIAN JOURNAL OF PLANT SCIENCE, 1978, 58 (02) :415-420

[6]

MATTERN P, 1973, 4 INT WHEAT GEN S CO, P703

[7] CHROMOSOMAL LOCATION OF GENES FOR FLOUR QUALITY IN WHEAT VARIETY CHEYENNE USING SUBSTITUTION LINES [J].

MORRIS, R ;

SCHMIDT, JW ;

MATTERN, PJ ;

JOHNSON, VA .

CROP SCIENCE, 1966, 6 (02) :119-&

[8]

MORRIS R, 1978, 5TH P INT WHEAT GEN, P447

[9] INFLUENCE OF A GENE CAUSING HARDNESS ON MILLING AND BAKING QUALITY OF 2 WHEATS [J].

SYMES, KJ .

AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1969, 20 (06) :971-&

[10]

UNRAU JOHN, 1956, CANADIAN JOUR BOT, V34, P629

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