IRON-ABSORPTION IN HUMANS - BOVINE SERUM-ALBUMIN COMPARED WITH BEEF MUSCLE AND EGG-WHITE

被引：95

作者：

HURRELL, RF ^{[1
]}

LYNCH, SR ^{[1
]}

TRINIDAD, TP ^{[1
]}

DASSENKO, SA ^{[1
]}

COOK, JD ^{[1
]}

机构：

[1] UNIV KANSAS, MED CTR,DEPT MED,DIV HEMATOL,39TH & RAINBOW BLVD, KANSAS CITY, KS 66103 USA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1988年 / 47卷 / 01期

关键词：

D O I：

10.1093/ajcn/47.1.102

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：102 / 107

页数：6

共 24 条

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[7] THE INHIBITORY EFFECT OF SOY PRODUCTS ON NON-HEME IRON-ABSORPTION IN MAN [J].

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[8] MEASUREMENT OF IRON ABSORPTION [J].

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[9]

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[10]

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