FREEZE-DRYING OF STREPTOCOCCUS-THERMOPHILUS

被引：1

作者：

MORICHI, T

KEMBO, H

YANO, N

IRIE, R

机构：

来源：

JOURNAL OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN | 1971年 / 45卷 / 12期

关键词：

D O I：

10.1271/nogeikagaku1924.45.547

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：547 / &

共 10 条

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[10] THE USE OF 2,3,5-TRIPHENYLTETRAZOLIUM CHLORIDE AS A TEST FOR ANTIBIOTIC SUBSTANCES IN MILK [J].

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