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PEAR JUICE FROM BARTLETT PEAR PEELS AND CORES
被引:4
作者
:
BEVERIDGE, T
论文数:
0
引用数:
0
h-index:
0
BEVERIDGE, T
HARRISON, JE
论文数:
0
引用数:
0
h-index:
0
HARRISON, JE
KITSON, JA
论文数:
0
引用数:
0
h-index:
0
KITSON, JA
机构
:
来源
:
JOURNAL OF FOOD SCIENCE
|
1988年
/ 53卷
/ 04期
关键词
:
D O I
:
10.1111/j.1365-2621.1988.tb13560.x
中图分类号
:
TS2 [食品工业];
学科分类号
:
0832 ;
摘要
:
引用
收藏
页码:1195 / 1198
页数:4
相关论文
共 13 条
[11]
PURIFICATION AND SOME PROPERTIES OF 2 POLYPHENOL OXIDASES FROM BARTLETT PEARS
[J].
RIVAS, NDJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
RIVAS, NDJ
;
WHITAKER, JR
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
WHITAKER, JR
.
PLANT PHYSIOLOGY,
1973,
52
(05)
:501
-507
[12]
POLYPHENOLOXIDASE OF PEAR FRUIT
[J].
WALKER, JRL
论文数:
0
引用数:
0
h-index:
0
WALKER, JRL
.
AUSTRALIAN JOURNAL OF BIOLOGICAL SCIENCES,
1964,
17
(02)
:575
-&
[13]
WALLRAUCH S, 1983, FLUSSIGES OBST S, V5
←
1
2
→
共 13 条
[11]
PURIFICATION AND SOME PROPERTIES OF 2 POLYPHENOL OXIDASES FROM BARTLETT PEARS
[J].
RIVAS, NDJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
RIVAS, NDJ
;
WHITAKER, JR
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
UNIV CALIF, DEPT FOOD SCI & TECHNOL, DAVIS, CA 95616 USA
WHITAKER, JR
.
PLANT PHYSIOLOGY,
1973,
52
(05)
:501
-507
[12]
POLYPHENOLOXIDASE OF PEAR FRUIT
[J].
WALKER, JRL
论文数:
0
引用数:
0
h-index:
0
WALKER, JRL
.
AUSTRALIAN JOURNAL OF BIOLOGICAL SCIENCES,
1964,
17
(02)
:575
-&
[13]
WALLRAUCH S, 1983, FLUSSIGES OBST S, V5
←
1
2
→