CHROMOGENIC REAGENT FOR VICINE AND CONVICINE ON THIN-LAYER PLATES

被引：3

作者：

HOEHN, E ^{[1
]}

KIM, SI ^{[1
]}

ESKIN, NAM ^{[1
]}

ISMAIL, F ^{[1
]}

机构：

[1] UNIV MANITOBA,DEPT FOODS & NUTR,WINNIPEG R3T 2N2,MANITOBA,CANADA

来源：

JOURNAL OF CHROMATOGRAPHY | 1980年 / 194卷 / 02期

关键词：

D O I：

10.1016/S0021-9673(00)87305-7

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：251 / 253

页数：3

共 11 条

[1] SIMPLE AND RAPID QUANTITATIVE METHOD FOR TOTAL PHENOLS [J].

ESKIN, NAM ;

HOEHN, E ;

FRENKEL, C .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (04) :973-975

[2] TITANIUM CHROMOGENIC REAGENT FOR PHENOLIC COMPOUNDS ON THIN-LAYER PLATES [J].

ESKIN, NAM ;

FRENKEL, C .

JOURNAL OF CHROMATOGRAPHY, 1978, 150 (01) :293-294

[3]

ESKIN NAM, 1976, J AM OIL CHEM SOC, V53, P74

[4] IMPROVED METHOD FOR DETERMINATION OF RESIDUAL HYDROGEN-PEROXIDE IN MILK [J].

GUPTA, CB ;

ESKIN, NAM ;

FRENKEL, C ;

SADOVSKI, AY .

JOURNAL OF FOOD SCIENCE, 1977, 42 (02) :537-538

[5]

HOEHN E, UNPUBLISHED

[6] NEW QUANTITATIVE PROCEDURE FOR DETERMINATION OF SINAPINE [J].

ISMAIL, F ;

ESKIN, NAM .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (04) :917-918

[7] FAVISM-INDUCING TOXINS IN BROAD BEANS (VICIA-FABA) - BIOLOGICAL-ACTIVITIES OF BROAD BEANS EXTRACTS IN FAVISM - SENSITIVE SUBJECTS [J].

JAMALIAN, J ;

AYLWARD, F ;

HUDSON, BJF .

QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1977, 27 (02) :213-219

[8]

LING JY, 1962, J FORMOSAN MED ASS, V61, P579

[9]

LING JY, 1962, J FORMOSAN MED ASS, V61, P490

[10] METABOLIC EFFECTS OF PYRIMIDINES DERIVED FROM FAVA BEAN GLYCOSIDES ON HUMAN ERYTHROCYTES DEFICIENT IN GLUCOSE-6-PHOSPHATE DEHYDROGENASE [J].

MAGER, J ;

GLASER, G ;

RAZIN, A ;

IZAK, G ;

BIEN, S ;

NOAM, M .

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1965, 20 (02) :235-&

← 1 2 →