ENANTIOSELECTIVE CAPILLARY GAS-CHROMATOGRAPHY - OLFACTOMETRY IN ESSENTIAL OIL ANALYSIS

被引：13

作者：

MAAS, B

DIETRICH, A

MOSANDL, A

机构：

[1] Institut für Lebensmittelchemie der Universität, Frankfurt/Main

来源：

NATURWISSENSCHAFTEN | 1993年 / 80卷 / 10期

关键词：

D O I：

10.1007/BF01136040

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

[No abstract available]

引用

页码：470 / 472

页数：3

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