SOLUTION STABILITY OF IRON-SACCHARIDE COMPLEXES

被引：18

作者：

RAO, CP

GEETHA, K

BANDWAR, RP

机构：

[1] Department of Chemistry, Indian Institute of Technology, Powai, Bombay

来源：

BIOORGANIC & MEDICINAL CHEMISTRY LETTERS | 1992年 / 2卷 / 09期

关键词：

D O I：

10.1016/S0960-894X(00)80605-8

中图分类号：

R914 [药物化学];

学科分类号：

100701 ;

摘要：

Several soluble and low molecular weight complexes of mono- and disaccharides with iron were synthesized and found to be stable over a wide range of pH as studied through absorption spectroscopy and electrochemistry. These complexes are expected to act as better candidates for dietary supplementation of nutrient iron.

引用

页码：997 / 1002

页数：6

共 21 条

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[2]

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[3]

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[4]

Bothwell TH, 1979, IRON METABOLISM MAN