VOLATILE SUBSTANCES DERIVED FROM CUTICLE WAX OF CRANBERRY

被引：8

作者：

CROTEAU, R

FAGERSON, IS

机构：

来源：

PHYTOCHEMISTRY | 1971年 / 10卷 / 12期

关键词：

D O I：

10.1016/S0031-9422(00)97380-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：3247 / &

共 16 条

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[2]

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FAGERSON, IS .

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[4] MAJOR VOLATILE COMPONENTS OF JUICE OF AMERICAN CRANBERRY [J].

CROTEAU, RJ ;

FAGERSON, IS .

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EDWARDS, VM ;

MOATS, WA .

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[6]

FELLERS CR, 1955, 481 U MASS AGR EXP S, P13

[7]

FURIA TE, 1968, CRC HDB FOOD ADDITIV, P142

[8]

MARTIN J. T., 1964, ANN REV PHYTO PATHOL, V2, P81, DOI 10.1146/annurev.py.02.090164.000501

[9] DIFFERENCE AND DERIVATIVE SPECTRA [J].

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[10]

PEROV N N, 1968, Prikladnaya Biokhimiya i Mikrobiologiya, V4, P730

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