FORMATION OF OLIGOSACCHARIDES DURING ENZYMATIC LACTOSE .1. STATE OF ART

[21] PURIFICATION AND PROPERTIES OF BETA-GALACTOSIDASES FROM BACILLUS-CIRCULANS [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1984, 48 (12): : 3053 - 3061

[22] PROPERTIES OF IMMOBILIZED BETA-DEUTERIUM-GALACTOSIDASE FROM BACILLUS-CIRCULANS [J]. ENZYME AND MICROBIAL TECHNOLOGY, 1983, 5 (02) : 115 - 120

[23] NIJPELS HH, 1981, ENZYMES FOOD PROCESS, P89

[24] NISIZAWA K, 1970, CARBOHYDRATES A, V2, P241

[25] OLLING CCJ, 1972, ANN TECHNOL AGR, V21, P343

[26] PAZUR JH, 1954, J BIOL CHEM, V208, P439

[27] FORMATION OF OLIGOSACCHARIDES DURING ENZYMATIC LACTOSE HYDROLYSIS AND THEIR IMPORTANCE IN A WHEY HYDROLYSIS PROCESS .2. EXPERIMENTAL [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1987, 30 (09) : 1026 - 1031

[28] BETA-GALACTOSIDASE - REVIEW OF RECENT RESEARCH RELATED TO TECHNOLOGICAL APPLICATION, NUTRITIONAL CONCERNS, AND IMMOBILIZATION [J]. JOURNAL OF DAIRY SCIENCE, 1981, 64 (09) : 1759 - 1771

[29] OLIGOSACCHARIDE PRODUCTION - CONCENTRATION EFFECTS IN THE ENZYMATIC CONVERSION OF LACTOSE TO OLIGOSACCHARIDES [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1957, 5 (02) : 130 - 134

[30] O-18 LEAVING GROUP KINETIC ISOTOPE EFFECTS ON THE HYDROLYSIS OF NITROPHENYL GLYCOSIDES .1. BETA-GALACTOSIDASE-CATALYZED HYDROLYSIS [J]. BIOCHEMISTRY, 1981, 20 (11) : 3189 - 3196

[21] PURIFICATION AND PROPERTIES OF BETA-GALACTOSIDASES FROM BACILLUS-CIRCULANS [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1984, 48 (12): : 3053 - 3061

[22] PROPERTIES OF IMMOBILIZED BETA-DEUTERIUM-GALACTOSIDASE FROM BACILLUS-CIRCULANS [J]. ENZYME AND MICROBIAL TECHNOLOGY, 1983, 5 (02) : 115 - 120

[23] NIJPELS HH, 1981, ENZYMES FOOD PROCESS, P89

[24] NISIZAWA K, 1970, CARBOHYDRATES A, V2, P241

[25] OLLING CCJ, 1972, ANN TECHNOL AGR, V21, P343

[26] PAZUR JH, 1954, J BIOL CHEM, V208, P439

[27] FORMATION OF OLIGOSACCHARIDES DURING ENZYMATIC LACTOSE HYDROLYSIS AND THEIR IMPORTANCE IN A WHEY HYDROLYSIS PROCESS .2. EXPERIMENTAL [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1987, 30 (09) : 1026 - 1031

[28] BETA-GALACTOSIDASE - REVIEW OF RECENT RESEARCH RELATED TO TECHNOLOGICAL APPLICATION, NUTRITIONAL CONCERNS, AND IMMOBILIZATION [J]. JOURNAL OF DAIRY SCIENCE, 1981, 64 (09) : 1759 - 1771

[29] OLIGOSACCHARIDE PRODUCTION - CONCENTRATION EFFECTS IN THE ENZYMATIC CONVERSION OF LACTOSE TO OLIGOSACCHARIDES [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1957, 5 (02) : 130 - 134

[30] O-18 LEAVING GROUP KINETIC ISOTOPE EFFECTS ON THE HYDROLYSIS OF NITROPHENYL GLYCOSIDES .1. BETA-GALACTOSIDASE-CATALYZED HYDROLYSIS [J]. BIOCHEMISTRY, 1981, 20 (11) : 3189 - 3196