CALCIUM SUPPLEMENTS AND MILK - EFFECTS ON ACID-BASE-BALANCE AND ON RETENTION OF CALCIUM, MAGNESIUM, AND PHOSPHORUS

被引：39

作者：

LEWIS, NM ^{[1
]}

MARCUS, MSK ^{[1
]}

BEHLING, AR ^{[1
]}

GREGER, JL ^{[1
]}

机构：

[1] UNIV WISCONSIN,DEPT NUTR SCI,1415 LINDEN DR,MADISON,WI 53706

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1989年 / 49卷 / 03期

关键词：

D O I：

10.1093/ajcn/49.3.527

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：527 / 533

页数：7

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