INFLUENCE OF METHOD USED FOR MOISTURE ADJUSTMENT ON EQUILIBRIUM RELATIVE HUMIDITY OF STORED PRODUCTS

被引：14

作者：

PIXTON, SW ^{[1
]}

WARBURTON, S ^{[1
]}

机构：

[1] MINIST AGR FISHERIES & FOOD, PEST INFESTATION CONTROL LAB, LONDON RD, SLOUGH, ENGLAND

来源：

关键词：

D O I：

10.1016/0022-474X(73)90027-1

中图分类号：

Q96 [昆虫学];

学科分类号：

摘要：

引用

页码：189 / 197

页数：9

共 16 条

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