THE EFFECT OF TOCOPHEROL AND CAROTENE SUPPLEMENTS ON THE VITAMIN-A POTENCY OF NEW-ZEALAND BUTTERFAT

被引:18
作者
MCGILLIVRAY, WA
机构
关键词
D O I
10.1017/S0022029900006348
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:119 / 126
页数:8
相关论文
共 21 条
[1]   VARIATIONS IN THE CAROTENE AND VITAMIN-A CONTENTS OF CERTAIN NEW ZEALAND BUTTERFATS [J].
BARNICOAT, CR .
JOURNAL OF DAIRY RESEARCH, 1947, 15 (1-2) :80-88
[2]  
Baumann CA, 1933, J BIOL CHEM, V101, P547
[3]  
CAWLEY, UNPUB
[4]  
DANIEL EP, 1937, MISC PUBL USDA, V275, P13
[5]   SEASONAL VARIATIONS IN THE VITAMIN-A CONTENT OF VICTORIAN BUTTERFAT [J].
FARRER, KTH ;
BALDING, WM ;
WARREN, HS ;
MILLER, RG .
AUSTRALIAN JOURNAL OF SCIENTIFIC RESEARCH SERIES B-BIOLOGICAL SCIENCES, 1949, 2 (04) :355-367
[7]  
Harris Philip L., 1947, JOUR NUTRITION, V33, P411
[8]  
Hauge S. M., 1944, JOUR DAIRY SCI, V27, P63, DOI 10.3168/jds.S0022-0302(44)92566-X
[9]  
HICKMAN K., 1943, Annual Review of Biochemistry, V12, P353, DOI 10.1146/annurev.bi.12.070143.002033
[10]  
JENESS R, 1945, J DAIRY SCI, V28, P473