The biological value of carotene from various sources and the effect of vitamin E on the utilization of carotene and of vitamin A

被引：43

作者：

Guggenheim, K

机构：

来源：

BIOCHEMICAL JOURNAL | 1944年 / 38卷

关键词：

D O I：

10.1042/bj0380260

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

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页码：260 / 264

页数：5

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