UTILIZATION OF VOLATILE FATTY-ACIDS AND GLUCOSE FOR PROTEIN DEPOSITION IN LAMBS

被引：24

作者：

ESKELAND, B ^{[1
]}

PFANDER, WH ^{[1
]}

PRESTON, RL ^{[1
]}

机构：

[1] UNIV MISSOURI,DEPT ANIM HUSB,COLUMBIA,MO 65201

来源：

BRITISH JOURNAL OF NUTRITION | 1973年 / 29卷 / 03期

关键词：

D O I：

10.1079/BJN19730113

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：347 / 355

页数：9

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