EFFECTS OF AGE ON ABSORPTION OF FAT BY TURKEYS FED MIXTURES OF BEEF FAT AND RAPESEED OIL

被引：16

作者：

SALMON, RE ^{[1
]}

机构：

[1] AGR CANADA,RES BRANCH,RES STN,SWIFT CURRENT S9H 3X2,SASKATCHEWAN,CANADA

来源：

CANADIAN JOURNAL OF ANIMAL SCIENCE | 1977年 / 57卷 / 03期

关键词：

D O I：

10.4141/cjas77-054

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：427 / 431

页数：5

共 17 条

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[7] THE UTILIZATION OF CORN OIL, LARD AND TALLOW BY CHICKENS OF VARIOUS AGES [J].

RENNER, R ;

HILL, FW .

POULTRY SCIENCE, 1960, 39 (04) :849-854

[8] NUTRITIVE AND ECONOMIC EVALUATION OF WHEAT CULTIVARS WITH VARYING PROTEIN LEVELS - AMINO AND FATTY-ACID COMPOSITION AND PERFORMANCE IN CHICK AND POULTRY DIETS [J].

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[9]

SALMON RE, 1969, POULTRY SCI, V48, P88

[10]

SCOTT ML, 1969, NUTRITION CHICKEN

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