HETEROGENEITY OF SOYBEAN GLYCININ

被引:56
作者
UTSUMI, S
INABA, H
MORI, T
机构
关键词
D O I
10.1016/0031-9422(81)85138-2
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:585 / 589
页数:5
相关论文
共 23 条
[1]  
BADLEY RA, 1975, BIOCH BIOPHYS ACTA, V439, P326
[2]  
BLAGROVE R J, 1975, Australian Journal of Plant Physiology, V2, P13
[3]   ISOLATION OF GLYCININ SUBUNITS BY ISOELECTRIC FOCUSING IN UREA-MERCAPTOETHANOL [J].
CATSIMPOOLAS, N .
FEBS LETTERS, 1969, 4 (04) :259-+
[4]   LEGUMIN AND VICILIN, STORAGE PROTEINS OF LEGUME SEEDS [J].
DERBYSHIRE, E ;
WRIGHT, DJ ;
BOULTER, D .
PHYTOCHEMISTRY, 1976, 15 (01) :3-24
[5]  
FUKUSHIM.D, 1968, CEREAL CHEM, V45, P203
[6]   HOMOLOGY OF BASIC SUBUNITS OF LEGUMIN FROM GLYCINE-MAX AND VICIA-FABA [J].
GILROY, J ;
WRIGHT, DJ ;
BOULTER, D .
PHYTOCHEMISTRY, 1979, 18 (02) :315-316
[7]   PURIFICATION OF SOYBEAN 11S GLOBULIN WITH CONA-SEPHAROSE 4B AND SEPHAROSE 6B [J].
KITAMURA, K ;
OKUBO, K ;
SHIBASAKI, K .
AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1974, 38 (05) :1083-1085
[8]   SUBUNIT STRUCTURE OF SOYBEAN 11S GLOBULIN [J].
KITAMURA, K ;
TAKAGI, T ;
SHIBASAKI, K .
AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1976, 40 (09) :1837-1844
[9]  
KOSHIYAMA I, 1972, INT J PEPT PROT RES, V4, P167
[10]  
KOSHIYAMA I, 1976, INT J PEPT PROT RES, V8, P283