FACTORS AFFECTING THE ABSORPTION OF IRON FROM FE(III)EDTA

被引：73

作者：

MACPHAIL, AP

BOTHWELL, TH

TORRANCE, JD

DERMAN, DP

BEZWODA, WR

CHARLTON, RW

MAYET, F

机构：

[1] UNIV WITWATERSRAND,DEPT MED,MRC,IRON & RED CELL METAB UNIT,JOHANNESBURG 2001,SOUTH AFRICA

[2] UNIV NATAL,DEPT MED,DURBAN,SOUTH AFRICA

来源：

BRITISH JOURNAL OF NUTRITION | 1981年 / 45卷 / 02期

关键词：

D O I：

10.1079/BJN19810097

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：215 / 227

页数：13

相关论文

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