LIPID COMPONENTS AND DISTRIBUTION IN BROWN RICE

被引：15

作者：

HIRAYAMA, O ^{[1
]}

MATSUDA, H ^{[1
]}

机构：

[1] SHIMANE UNIV,COLL AGR,SHIMANE 690,JAPAN

来源：

JOURNAL OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN | 1973年 / 47卷 / 06期

关键词：

D O I：

10.1271/nogeikagaku1924.47.371

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：371 / 377

页数：7

相关论文

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[13] FATTY ACID COMPOSITIONS OF RICE LIPID + THEIR CHANGES DURING STORAGE
YASUMATSU, K
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[14] YOUNGS VL, 1970, CEREAL CHEM, V47, P640