INHERITANCE AND HERITABILITY OF PROTEIN, NIACIN, AND RIBOFLAVIN IN OATS

被引：6

作者：

FREY, KJ

HALL, HH

SHEKLETON, MC

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1955年 / 3卷 / 11期

关键词：

D O I：

10.1021/jf60057a006

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：946 / 948

页数：3

共 10 条

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[7]

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[8] EXPERIMENTS ON THE INHERITANCE OF NIACIN IN CORN (MAIZE) [J].

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[9] A microbiological assay for riboflavin [J].

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[10]

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