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BACTERIAL BREAKDOWN OF STRUCTURAL STARCHES AND STARCH PRODUCTS IN THE DIGESTIVE TRACT OF RUMINANT AND NON-RUMINANT MAMMALS
被引:57
作者
:
BAKER, F
论文数:
0
引用数:
0
h-index:
0
BAKER, F
NASR, H
论文数:
0
引用数:
0
h-index:
0
NASR, H
MORRICE, F
论文数:
0
引用数:
0
h-index:
0
MORRICE, F
BRUCE, J
论文数:
0
引用数:
0
h-index:
0
BRUCE, J
机构
:
来源
:
JOURNAL OF PATHOLOGY AND BACTERIOLOGY
|
1950年
/ 62卷
/ 04期
关键词
:
D O I
:
10.1002/path.1700620412
中图分类号
:
Q93 [微生物学];
学科分类号
:
071005 ;
100705 ;
摘要
:
引用
收藏
页码:617 / +
页数:1
相关论文
共 33 条
[1]
Structure of the starch granule
Alsberg, CL
论文数:
0
引用数:
0
h-index:
0
机构:
Stanford Univ, Food Res Inst, Stanford, CA USA
Stanford Univ, Food Res Inst, Stanford, CA USA
Alsberg, CL
[J].
PLANT PHYSIOLOGY,
1938,
13
(02)
: 295
-
330
[2]
Direct microscopical observations upon the rumen population of the ox I Qualitative characteristics of the rumen population
Baker, F
论文数:
0
引用数:
0
h-index:
0
Baker, F
[J].
ANNALS OF APPLIED BIOLOGY,
1943,
30
(03)
: 230
-
239
[3]
BAKER F., 1947, Nutrition Abstracts and Reviews, V17, P3
[4]
BIREFRINGENCE OF AMYLOSE AND AMYLOPECTIN IN WHOLE STRUCTURAL STARCHES
BAKER, F
论文数:
0
引用数:
0
h-index:
0
BAKER, F
WHELAN, WJ
论文数:
0
引用数:
0
h-index:
0
WHELAN, WJ
[J].
NATURE,
1950,
166
(4209)
: 34
-
34
[5]
Microbial factors in the digestive assimilation of starch and cellulose in Herbivora
Baker, F
论文数:
0
引用数:
0
h-index:
0
Baker, F
[J].
NATURE,
1942,
150
: 479
-
481
[6]
SOME MORPHOLOGICAL FEATURES ACCOMPANYING THE AEROBIC PHOTODEGRADATION OF WHOLE POTATO STARCH
BAKER, F
论文数:
0
引用数:
0
h-index:
0
BAKER, F
WHELAN, WJ
论文数:
0
引用数:
0
h-index:
0
WHELAN, WJ
[J].
NATURE,
1950,
165
(4194)
: 449
-
450
[7]
BAKER FRANK, 1947, JOUR ROY MICROSC SOC, V67-15, P27
[8]
The significance of X-ray diffraction patterns obtained from starch granules
Bear, RS
论文数:
0
引用数:
0
h-index:
0
机构:
Iowa Agr Expt Stn, Ames, IA USA
Iowa Agr Expt Stn, Ames, IA USA
Bear, RS
French, D
论文数:
0
引用数:
0
h-index:
0
机构:
Iowa Agr Expt Stn, Ames, IA USA
Iowa Agr Expt Stn, Ames, IA USA
French, D
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1941,
63
: 2298
-
2305
[9]
BREED RS, 1948, BERGEYS MANUAL DETER, P770
[10]
FRIDERICIA L. S., 1926, SKAND ARCH PHYSIOL, V49, P129
←
1
2
3
4
→
共 33 条
[1]
Structure of the starch granule
Alsberg, CL
论文数:
0
引用数:
0
h-index:
0
机构:
Stanford Univ, Food Res Inst, Stanford, CA USA
Stanford Univ, Food Res Inst, Stanford, CA USA
Alsberg, CL
[J].
PLANT PHYSIOLOGY,
1938,
13
(02)
: 295
-
330
[2]
Direct microscopical observations upon the rumen population of the ox I Qualitative characteristics of the rumen population
Baker, F
论文数:
0
引用数:
0
h-index:
0
Baker, F
[J].
ANNALS OF APPLIED BIOLOGY,
1943,
30
(03)
: 230
-
239
[3]
BAKER F., 1947, Nutrition Abstracts and Reviews, V17, P3
[4]
BIREFRINGENCE OF AMYLOSE AND AMYLOPECTIN IN WHOLE STRUCTURAL STARCHES
BAKER, F
论文数:
0
引用数:
0
h-index:
0
BAKER, F
WHELAN, WJ
论文数:
0
引用数:
0
h-index:
0
WHELAN, WJ
[J].
NATURE,
1950,
166
(4209)
: 34
-
34
[5]
Microbial factors in the digestive assimilation of starch and cellulose in Herbivora
Baker, F
论文数:
0
引用数:
0
h-index:
0
Baker, F
[J].
NATURE,
1942,
150
: 479
-
481
[6]
SOME MORPHOLOGICAL FEATURES ACCOMPANYING THE AEROBIC PHOTODEGRADATION OF WHOLE POTATO STARCH
BAKER, F
论文数:
0
引用数:
0
h-index:
0
BAKER, F
WHELAN, WJ
论文数:
0
引用数:
0
h-index:
0
WHELAN, WJ
[J].
NATURE,
1950,
165
(4194)
: 449
-
450
[7]
BAKER FRANK, 1947, JOUR ROY MICROSC SOC, V67-15, P27
[8]
The significance of X-ray diffraction patterns obtained from starch granules
Bear, RS
论文数:
0
引用数:
0
h-index:
0
机构:
Iowa Agr Expt Stn, Ames, IA USA
Iowa Agr Expt Stn, Ames, IA USA
Bear, RS
French, D
论文数:
0
引用数:
0
h-index:
0
机构:
Iowa Agr Expt Stn, Ames, IA USA
Iowa Agr Expt Stn, Ames, IA USA
French, D
[J].
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY,
1941,
63
: 2298
-
2305
[9]
BREED RS, 1948, BERGEYS MANUAL DETER, P770
[10]
FRIDERICIA L. S., 1926, SKAND ARCH PHYSIOL, V49, P129
←
1
2
3
4
→