EFFECTS OF DIFFERENTLY HIGH OXIDIZED FATS IN FEED OF RAINBOW TROUTS (SALMO-GAIRDNERII, R) ON THE NEED FOR VITAMIN E AND SELENIUM

被引:3
作者
OBERBACH, H [1 ]
机构
[1] UNIV BONN,INST PATHOL,D-5300 BONN 1,FED REP GER
来源
FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY | 1989年 / 91卷 / 04期
关键词
D O I
10.1002/lipi.19890910405
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
引用
收藏
页码:148 / 153
页数:6
相关论文
共 10 条
[1]   SOME EFFECTS OF VITAMIN-E AND SELENIUM DEPRIVATION ON TISSUE ENZYME LEVELS AND INDEXES OF TISSUE PEROXIDATION IN RAINBOW-TROUT (SALMO-GAIRDNERI) [J].
BELL, JG ;
COWEY, CB ;
ADRON, JW ;
SHANKS, AM .
BRITISH JOURNAL OF NUTRITION, 1985, 53 (01) :149-157
[2]   THE EFFECT OF VITAMIN-E AND OXIDIZED FISH OIL ON THE NUTRITION OF RAINBOW-TROUT (SALMO-GAIRDNERI) GROWN AT NATURAL, VARYING WATER TEMPERATURES [J].
COWEY, CB ;
DEGENER, E ;
TACON, AGJ ;
YOUNGSON, A ;
BELL, JG .
BRITISH JOURNAL OF NUTRITION, 1984, 51 (03) :443-&
[3]  
HARTFIEL W, 1981, VERGLEICHENDE UNTERS, V65, P12
[4]  
HATA K, 1986, B JPN SOC SCI FISH, V52, P677
[5]  
HATA K, 1980, B JPN SOC SCI FISH, V46, P997
[6]   EFFECT OF OXIDIZED FISH OIL, DL-ALPHA-TOCOPHERYL ACETATE AND ETHOXYQUIN SUPPLEMENTATION ON THE VITAMIN-E NUTRITION OF RAINBOW-TROUT (SALMO-GAIRDNERI) FED PRACTICAL DIETS [J].
HUNG, SSO ;
CHO, CY ;
SLINGER, SJ .
JOURNAL OF NUTRITION, 1981, 111 (04) :648-657
[7]   INVESTIGATIONS CONCERNING THE EFFECT OF SYNTHETIC ANTIOXIDANTS IN COMPARISON TO VITAMIN-E AND SELEN IN FEED OF RAINBOW TROUTS (SALMO-GAIRDNERII R) [J].
OBERBACH, H ;
HARTFIEL, W .
FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1988, 90 (06) :226-230
[8]   INVESTIGATIONS OF THE ALPHA-TOCOPHEROL AND SELEN NEED OF RAINBOW TROUTS (SALMO-GAIRDNERII, R) AND PATHOLOGICAL DEFICIENCY SYMPTOMS IN CASE OF RATIOS WHICH ARE RICH IN POLYEN ACIDS [J].
OBERBACH, H ;
HARTFIEL, W .
FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1988, 90 (03) :97-101
[9]   EFFECTS OF DIFFERENT ALPHA-TOCOPHEROL AND SELENIUM ADDITIONS IN RATIOS WITH HIGH CONTENTS OF POLYEN ACIDS ON RAINBOW TROUTS (SALMO-GAIRDNERII, R) [J].
OBERBACH, H ;
HARTFIEL, W .
FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1987, 89 (05) :195-199
[10]  
WATANABE T, 1968, B JAP SOC SCI FISH, V33, P1131