TURBULENCE PROMOTERS IN ULTRAFILTRATION OF WHEY PROTEIN CONCENTRATE

被引：20

作者：

DEJMEK, P ^{[1
]}

FUNETEG, B ^{[1
]}

HALLSTRO.B ^{[1
]}

WINGE, L ^{[1
]}

机构：

[1] LUND UNIV,DEPT FOOD ENGN,ALNARP,SWEDEN

来源：

JOURNAL OF FOOD SCIENCE | 1974年 / 39卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1974.tb07299.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：1014 / 1017

页数：4

相关论文

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