Studies on anaerobic bacteria XII The fermentation products of Clostridium thermosaccharolyticum

被引：17

作者：

Sjolander, NO ^{[1
]}

机构：

[1] Univ Wisconsin, Dept Agr Bacteriol, Madison, WI USA

来源：

JOURNAL OF BACTERIOLOGY | 1937年 / 34卷 / 04期

关键词：

D O I：

10.1128/JB.34.4.419-428.1937

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：419 / 428

页数：10

共 10 条

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RIS C, 1936, THESIS AMSTERDAM

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[10] The volatility with steam of water-soluble organic substances [J].

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JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1928, 50 :3138-3151

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