FIRMNESS AND COLOR OF FRUIT OF SOME TOMATO CULTIVARS FROM VARIOUS SOURCES DURING STORAGE

被引:25
作者
GORMLEY, R
EGAN, S
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D O I
10.1002/jsfa.2740290607
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S [农业科学];
学科分类号
09 ;
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页码:534 / 538
页数:5
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