ESSENTIAL AMINO-ACIDS OF SOME TROPICAL CEREAL MILLETS

被引:7
作者
BAPTIST, NG
PERERA, BPM
机构
关键词
D O I
10.1079/BJN19560050
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
引用
收藏
页码:334 / &
相关论文
共 6 条
[1]   ESSENTIAL AMINO-ACIDS OF SOME COMMON TROPICAL LEGUMES AND CEREALS [J].
BAPTIST, NG .
BRITISH JOURNAL OF NUTRITION, 1954, 8 (03) :218-222
[2]  
Block RJ, 1951, AMINO ACID COMPOSITI
[3]  
CHATFIELD C, 1949, FAO NUTR STUD, V3
[4]  
FERGUSON W, 1879, J CEYLON BR ASIAT SO, P61
[5]   COMPARATIVE GROWTH-PROMOTING VALUES OF THE PROTEINS OF CEREAL GRAINS [J].
JONES, DB ;
CALDWELL, A ;
WIDNESS, KD .
JOURNAL OF NUTRITION, 1948, 35 (06) :639-649
[6]  
ROSE WC, 1949, FED PROC, V8, P546