INFLUENCE OF DIET ON THE ACYL COMPOSITION OF PHOSPHOLIPIDS IN ENDOTHELIAL-CELLS AND MITOCHONDRIA OF RAT-BRAIN

被引：15

作者：

MATHESON, DF

OEI, R

ROOTS, BI

机构：

来源：

NEUROCHEMICAL RESEARCH | 1980年 / 5卷 / 01期

关键词：

D O I：

10.1007/BF00964459

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：43 / 59

页数：17

共 55 条

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