FATE OF SALMONELLA-INFANTIS, STAPHYLOCOCCUS-AUREUS, AND HAFNIA-ALVEI IN VACUUM PACKAGED BEEF PLATE PIECES DURING REFRIGERATED STORAGE

被引：14

作者：

KENNEDY, JE ^{[1
]}

OBLINGER, JL ^{[1
]}

WEST, RL ^{[1
]}

机构：

[1] UNIV FLORIDA,IFAS,DEPT ANIM SCI,GAINESVILLE,FL 32611

来源：

JOURNAL OF FOOD SCIENCE | 1980年 / 45卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1980.tb06536.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1273 / &

共 41 条

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