PROTEIN NUTRITIONAL VALUE OF OPAQUE-2 CORN GRAIN FOR HUMAN ADULTS

被引：25

作者：

KIES, C

FOX, HM

机构：

来源：

JOURNAL OF NUTRITION | 1972年 / 102卷 / 06期

关键词：

D O I：

10.1093/jn/102.6.757

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：757 / &

共 16 条

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[3]

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[7] TIME STRESS QUALITY AND QUANTITY AS FACTORS IN NONSPECIFIC NITROGEN SUPPLEMENTATION OF CORN PROTEIN FOR ADULT MEN [J].

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[8] EFFECT OF NONSPECIFIC NITROGEN SUPPLEMENTATION ON MINIMUM CORN PROTEIN REQUIREMENT AND FIRST-LIMITING AMINO ACID FOR ADULT MEN [J].

KIES, C ;

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[9] DETERMINATION OF FIRST LIMITING NITROGENOUS FACTOR IN CORN PROTEIN FOR NITROGEN RETENTION IN HUMAN ADULTS [J].

KIES, C ;

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FOX, HM .

JOURNAL OF NUTRITION, 1965, 86 (04) :350-&

[10] EFFECT OF NON-SPECIFIC NITROGEN INTAKE ON ADEQUACY OF CEREAL PROTEINS FOR NITROGEN RETENTION IN HUMAN ADULTS [J].

KIES, C ;

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FOX, HM .

JOURNAL OF NUTRITION, 1965, 86 (04) :357-&

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