CONDITIONING CUCUMBERS TO INCREASE HEAT-RESISTANCE IN THE EFE SYSTEM

[1] HEAT INACTIVATION OF THE ETHYLENE-FORMING ENZYME-SYSTEM IN CUCUMBERS [J]. JOURNAL OF FOOD SCIENCE, 1986, 51 (06) : 1491 - 1493

[2] EFFECTS OF HEAT-TREATMENTS ON THE ETHYLENE FORMING ENZYME-SYSTEM IN PAPAYAS [J]. JOURNAL OF FOOD SCIENCE, 1986, 51 (03) : 581 - 583

[3] CHAN HT, 1989, IN PRESS HOTRSCI

[4] The application of the theory of absolute reaction rates to proteins [J]. CHEMICAL REVIEWS, 1939, 24 (02) : 253 - 270

[5] KINETICS OF THERMAL DEATH IN EGGS AND 1ST INSTARS OF 3 SPECIES OF FRUIT-FLIES (DIPTERA, TEPHRITIDAE) [J]. JOURNAL OF ECONOMIC ENTOMOLOGY, 1986, 79 (03) : 700 - 705

[6] LEVITT J, 1980, CHILLING FREEZING HI, V1, P433

[7] ACTIVITY OF THE ETHYLENE-FORMING ENZYME IN RELATION TO PLANT-CELL STRUCTURE AND ORGANIZATION [J]. JOURNAL OF PLANT PHYSIOLOGY, 1986, 125 (3-4) : 207 - 216

[8] Segel I. H., 1976, BIOCH CALCULATIONS, V2

[9] Whitaker J. R., 1972, PRINCIPLES ENZYMOLOG

[10] YANG SF, 1985, HORTSCIENCE, V20, P41

[1] HEAT INACTIVATION OF THE ETHYLENE-FORMING ENZYME-SYSTEM IN CUCUMBERS [J]. JOURNAL OF FOOD SCIENCE, 1986, 51 (06) : 1491 - 1493

[2] EFFECTS OF HEAT-TREATMENTS ON THE ETHYLENE FORMING ENZYME-SYSTEM IN PAPAYAS [J]. JOURNAL OF FOOD SCIENCE, 1986, 51 (03) : 581 - 583

[3] CHAN HT, 1989, IN PRESS HOTRSCI

[4] The application of the theory of absolute reaction rates to proteins [J]. CHEMICAL REVIEWS, 1939, 24 (02) : 253 - 270

[5] KINETICS OF THERMAL DEATH IN EGGS AND 1ST INSTARS OF 3 SPECIES OF FRUIT-FLIES (DIPTERA, TEPHRITIDAE) [J]. JOURNAL OF ECONOMIC ENTOMOLOGY, 1986, 79 (03) : 700 - 705

[6] LEVITT J, 1980, CHILLING FREEZING HI, V1, P433

[7] ACTIVITY OF THE ETHYLENE-FORMING ENZYME IN RELATION TO PLANT-CELL STRUCTURE AND ORGANIZATION [J]. JOURNAL OF PLANT PHYSIOLOGY, 1986, 125 (3-4) : 207 - 216

[8] Segel I. H., 1976, BIOCH CALCULATIONS, V2

[9] Whitaker J. R., 1972, PRINCIPLES ENZYMOLOG

[10] YANG SF, 1985, HORTSCIENCE, V20, P41