PURIFICATION AND PARTIAL CHARACTERIZATION OF UDP-GLUCOSE - PHENOL-BETA-D-GLUCOSYLTRANSFERASE FROM PAPAYA FRUIT

被引：10

作者：

KEIL, U

SCHREIER, P

机构：

来源：

PHYTOCHEMISTRY | 1989年 / 28卷 / 09期

关键词：

D O I：

10.1016/S0031-9422(00)97968-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：2281 / 2284

页数：4

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