THE ENZYMIC SYNTHESIS AND DEGRADATION OF STARCH .1. THE SYNTHESIS OF AMYLOPECTIN

被引：64

作者：

BOURNE, EJ

PEAT, S

机构：

来源：

JOURNAL OF THE CHEMICAL SOCIETY | 1945年 / NOV-期

关键词：

D O I：

10.1039/jr9450000877

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：877 / 882

页数：6

共 12 条

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