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EFFECTS OF TEMPERATURE AND GROWTH-RATE ON PROPORTION OF UNSATURATED FATTY-ACIDS IN BACTERIAL LIPIDS
被引:60
作者
:
GILL, CO
论文数:
0
引用数:
0
h-index:
0
GILL, CO
SUISTED, JR
论文数:
0
引用数:
0
h-index:
0
SUISTED, JR
机构
:
来源
:
JOURNAL OF GENERAL MICROBIOLOGY
|
1978年
/ 104卷
/ JAN期
关键词
:
D O I
:
10.1099/00221287-104-1-31
中图分类号
:
Q93 [微生物学];
学科分类号
:
071005 ;
100705 ;
摘要
:
引用
收藏
页码:31 / 36
页数:6
相关论文
共 18 条
[1]
METABOLISM AND FUNCTION OF MEMBRANE PHOSPHOLIPIDS OF ESCHERICHIA-COLI
CRONAN, JE
论文数:
0
引用数:
0
h-index:
0
CRONAN, JE
VAGELOS, PR
论文数:
0
引用数:
0
h-index:
0
VAGELOS, PR
[J].
BIOCHIMICA ET BIOPHYSICA ACTA,
1972,
265
(01)
: 25
-
+
[2]
PHYSICAL-PROPERTIES OF MEMBRANE LIPIDS - BIOLOGICAL RELEVANCE AND REGULATION
CRONAN, JE
论文数:
0
引用数:
0
h-index:
0
机构:
YALE UNIV, DEPT MOLEC BIOPHYS & BIOCHEM, NEW HAVEN, CT 06510 USA
CRONAN, JE
GELMANN, EP
论文数:
0
引用数:
0
h-index:
0
机构:
YALE UNIV, DEPT MOLEC BIOPHYS & BIOCHEM, NEW HAVEN, CT 06510 USA
GELMANN, EP
[J].
BACTERIOLOGICAL REVIEWS,
1975,
39
(03)
: 232
-
256
[3]
CRONAN JE, 1973, J BIOL CHEM, V248, P1188
[4]
CRONAN JE, 1975, J BIOL CHEM, V250, P7074
[5]
EFFECTS OF TEMPERATURE ON COMPOSITION AND PHYSICAL PROPERTIES OF LIPIDS OF PSEUDOMONAS-FLUORESCENS
CULLEN, J
论文数:
0
引用数:
0
h-index:
0
CULLEN, J
PHILLIPS, MC
论文数:
0
引用数:
0
h-index:
0
PHILLIPS, MC
SHIPLEY, GG
论文数:
0
引用数:
0
h-index:
0
SHIPLEY, GG
[J].
BIOCHEMICAL JOURNAL,
1971,
125
(03)
: 733
-
+
[6]
CHANGES IN CELL PERMEABILITY FOLLOWING A MARKED REDUCTION OF SATURATED FATTY-ACID CONTENT OF ESCHERICHIA-COLI K-12
DAVIS, MTB
论文数:
0
引用数:
0
h-index:
0
机构:
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
DAVIS, MTB
SILBERT, DF
论文数:
0
引用数:
0
h-index:
0
机构:
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
SILBERT, DF
[J].
BIOCHIMICA ET BIOPHYSICA ACTA,
1974,
373
(02)
: 224
-
241
[7]
FATTY-ACID FINGERPRINTS OF STREPTOCOCCUS-MUTANS NCTC-10832 GROWN AT VARIOUS TEMPERATURES
DRUCKER, DB
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
DRUCKER, DB
VEAZEY, FJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
VEAZEY, FJ
[J].
APPLIED AND ENVIRONMENTAL MICROBIOLOGY,
1977,
33
(02)
: 221
-
226
[8]
SPIN-LABEL STUDIES OF DYNAMICS OF LIPID ALKYL CHAINS IN BIOLOGICAL-MEMBRANES - ROLE OF UNSATURATED SITES
ELETR, S
论文数:
0
引用数:
0
h-index:
0
ELETR, S
KEITH, AD
论文数:
0
引用数:
0
h-index:
0
KEITH, AD
[J].
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA,
1972,
69
(06)
: 1353
-
&
[9]
NUTRITION OF THE HETEROFERMENTATIVE LACTOBACILLI THAT CAUSE GREENING OF CURED MEAT PRODUCTS
EVANS, JB
论文数:
0
引用数:
0
h-index:
0
EVANS, JB
NIVEN, CF
论文数:
0
引用数:
0
h-index:
0
NIVEN, CF
[J].
JOURNAL OF BACTERIOLOGY,
1951,
62
(05)
: 599
-
603
[10]
TEMPERATURE EFFECTS ON MICROORGANISMS
FARRELL, J
论文数:
0
引用数:
0
h-index:
0
FARRELL, J
ROSE, A
论文数:
0
引用数:
0
h-index:
0
ROSE, A
[J].
ANNUAL REVIEW OF MICROBIOLOGY,
1967,
21
: 101
-
+
←
1
2
→
共 18 条
[1]
METABOLISM AND FUNCTION OF MEMBRANE PHOSPHOLIPIDS OF ESCHERICHIA-COLI
CRONAN, JE
论文数:
0
引用数:
0
h-index:
0
CRONAN, JE
VAGELOS, PR
论文数:
0
引用数:
0
h-index:
0
VAGELOS, PR
[J].
BIOCHIMICA ET BIOPHYSICA ACTA,
1972,
265
(01)
: 25
-
+
[2]
PHYSICAL-PROPERTIES OF MEMBRANE LIPIDS - BIOLOGICAL RELEVANCE AND REGULATION
CRONAN, JE
论文数:
0
引用数:
0
h-index:
0
机构:
YALE UNIV, DEPT MOLEC BIOPHYS & BIOCHEM, NEW HAVEN, CT 06510 USA
CRONAN, JE
GELMANN, EP
论文数:
0
引用数:
0
h-index:
0
机构:
YALE UNIV, DEPT MOLEC BIOPHYS & BIOCHEM, NEW HAVEN, CT 06510 USA
GELMANN, EP
[J].
BACTERIOLOGICAL REVIEWS,
1975,
39
(03)
: 232
-
256
[3]
CRONAN JE, 1973, J BIOL CHEM, V248, P1188
[4]
CRONAN JE, 1975, J BIOL CHEM, V250, P7074
[5]
EFFECTS OF TEMPERATURE ON COMPOSITION AND PHYSICAL PROPERTIES OF LIPIDS OF PSEUDOMONAS-FLUORESCENS
CULLEN, J
论文数:
0
引用数:
0
h-index:
0
CULLEN, J
PHILLIPS, MC
论文数:
0
引用数:
0
h-index:
0
PHILLIPS, MC
SHIPLEY, GG
论文数:
0
引用数:
0
h-index:
0
SHIPLEY, GG
[J].
BIOCHEMICAL JOURNAL,
1971,
125
(03)
: 733
-
+
[6]
CHANGES IN CELL PERMEABILITY FOLLOWING A MARKED REDUCTION OF SATURATED FATTY-ACID CONTENT OF ESCHERICHIA-COLI K-12
DAVIS, MTB
论文数:
0
引用数:
0
h-index:
0
机构:
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
DAVIS, MTB
SILBERT, DF
论文数:
0
引用数:
0
h-index:
0
机构:
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
WASHINGTON UNIV,DEPT BIOL CHEM,DIV BIOL & BIOMED SCI,ST LOUIS,MO 63110
SILBERT, DF
[J].
BIOCHIMICA ET BIOPHYSICA ACTA,
1974,
373
(02)
: 224
-
241
[7]
FATTY-ACID FINGERPRINTS OF STREPTOCOCCUS-MUTANS NCTC-10832 GROWN AT VARIOUS TEMPERATURES
DRUCKER, DB
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
DRUCKER, DB
VEAZEY, FJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
UNIV MANCHESTER,DEPT BACTERIOL & VIROL,MANCHESTER M13 9PL,LANCASHIRE,ENGLAND
VEAZEY, FJ
[J].
APPLIED AND ENVIRONMENTAL MICROBIOLOGY,
1977,
33
(02)
: 221
-
226
[8]
SPIN-LABEL STUDIES OF DYNAMICS OF LIPID ALKYL CHAINS IN BIOLOGICAL-MEMBRANES - ROLE OF UNSATURATED SITES
ELETR, S
论文数:
0
引用数:
0
h-index:
0
ELETR, S
KEITH, AD
论文数:
0
引用数:
0
h-index:
0
KEITH, AD
[J].
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA,
1972,
69
(06)
: 1353
-
&
[9]
NUTRITION OF THE HETEROFERMENTATIVE LACTOBACILLI THAT CAUSE GREENING OF CURED MEAT PRODUCTS
EVANS, JB
论文数:
0
引用数:
0
h-index:
0
EVANS, JB
NIVEN, CF
论文数:
0
引用数:
0
h-index:
0
NIVEN, CF
[J].
JOURNAL OF BACTERIOLOGY,
1951,
62
(05)
: 599
-
603
[10]
TEMPERATURE EFFECTS ON MICROORGANISMS
FARRELL, J
论文数:
0
引用数:
0
h-index:
0
FARRELL, J
ROSE, A
论文数:
0
引用数:
0
h-index:
0
ROSE, A
[J].
ANNUAL REVIEW OF MICROBIOLOGY,
1967,
21
: 101
-
+
←
1
2
→