RIFAMPICIN INACTIVATION BY BACILLUS SPECIES

被引:19
作者
DABBS, ER
YAZAWA, K
TANAKA, Y
MIKAMI, Y
MIYAJI, M
ANDERSEN, SJ
MORISAKI, N
IWASAKI, S
SHIDA, O
TAKAGI, H
KADOWAKI, K
机构
[1] CHIBA UNIV,PATHOGEN FUNGI & MICROBIAL TOXICOSES RES CTR,CHUO KU,CHIBA 260,JAPAN
[2] UNIV WITWATERSRAND,DEPT GENET,JOHANNESBURG 2050,SOUTH AFRICA
[3] UNIV TOKYO,INST MOLEC & CELLULAR BIOSCI,BUNKYO KU,TOKYO 113,JAPAN
[4] HIGETA SHOYU CO LTD,RES LAB,CHOU,CHIBA 288,JAPAN
关键词
D O I
10.7164/antibiotics.48.815
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The ability of strains of Bacillus, Staphylococcus, Pseudomonas, and Escherichia coli to inactivate rifampicin was tested. Most Bacillus strains were found to inactivate rifampicin. Two modes of inactivation were identified; one was phosphorylation and the other involved decolorization. Presence or absence of either mechanism appeared unrelated to the phylogenetic relatedness of strains. None of the other organisms could inactivate this antibiotic.
引用
收藏
页码:815 / 819
页数:5
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