学术探索
学术期刊
新闻热点
数据分析
智能评审
立即登录
COMPOSITION AND PROPERTIES OF SUBMICELLAR CASEIN COMPLEXES IN COLLOIDAL PHOSPHATE-FREE SKIMMILK
被引:59
作者
:
MORR, CV
论文数:
0
引用数:
0
h-index:
0
MORR, CV
JOSEPHSON, RV
论文数:
0
引用数:
0
h-index:
0
JOSEPHSON, RV
JENNESS, R
论文数:
0
引用数:
0
h-index:
0
JENNESS, R
MANNING, PB
论文数:
0
引用数:
0
h-index:
0
MANNING, PB
机构
:
来源
:
JOURNAL OF DAIRY SCIENCE
|
1971年
/ 54卷
/ 11期
关键词
:
D O I
:
10.3168/jds.S0022-0302(71)86070-8
中图分类号
:
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
:
0905 ;
摘要
:
引用
收藏
页码:1555 / +
页数:1
相关论文
共 25 条
[1]
DECELLES GA, 1967, THESIS IOWA STATE U
[2]
TEMPERATURE-DEPENDENT DISSOCIATION OF BETA-CASEIN FROM BOVINE CASEIN MICELLES AND COMPLEXES
DOWNEY, WK
论文数:
0
引用数:
0
h-index:
0
DOWNEY, WK
MURPHY, RF
论文数:
0
引用数:
0
h-index:
0
MURPHY, RF
[J].
JOURNAL OF DAIRY RESEARCH,
1970,
37
(03)
: 361
-
&
[3]
ASSOCIATION OF LIPASES WITH MICELLAR AND SOLUBLE CASEIN COMPLEXES
DOWNEY, WK
论文数:
0
引用数:
0
h-index:
0
DOWNEY, WK
MURPHY, RF
论文数:
0
引用数:
0
h-index:
0
MURPHY, RF
[J].
JOURNAL OF DAIRY RESEARCH,
1970,
37
(01)
: 47
-
&
[4]
JENNESS R, 1966, J DAIRY SCI, V49, P712
[5]
JENNESS R, 1962, NED MELK ZUI, V16, P153
[6]
RELATION OF HEAT-INDUCED CHANGES IN PROTEIN-SALT CONSTITUENTS TO ASTRINGENCY IN MILK SYSTEMS
JOSEPHSON, RV
论文数:
0
引用数:
0
h-index:
0
JOSEPHSON, RV
DTHOMAS, EL
论文数:
0
引用数:
0
h-index:
0
DTHOMAS, EL
MORR, CV
论文数:
0
引用数:
0
h-index:
0
MORR, CV
COULTER, ST
论文数:
0
引用数:
0
h-index:
0
COULTER, ST
[J].
JOURNAL OF DAIRY SCIENCE,
1967,
50
(09)
: 1376
-
+
[7]
JOSEPHSON RV, 1970, THESIS U MINNESOTA
[8]
LOWRY OH, 1951, J BIOL CHEM, V193, P265
[9]
THE COLLOIDAL PHOSPHATE OF MILK .3. NATURE OF ITS ASSOCIATION WITH CASEIN
MCGANN, TCA
论文数:
0
引用数:
0
h-index:
0
MCGANN, TCA
PYNE, GT
论文数:
0
引用数:
0
h-index:
0
PYNE, GT
[J].
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
: 403
-
417
[10]
EFFECT OF OXALATE AND UREA UPON ULTRACENTRIFUGATION PROPERTIES OF RAW AND HEATED SKIMMILK CASEIN MICELLES
MORR, CV
论文数:
0
引用数:
0
h-index:
0
MORR, CV
[J].
JOURNAL OF DAIRY SCIENCE,
1967,
50
(11)
: 1744
-
&
←
1
2
3
→
共 25 条
[1]
DECELLES GA, 1967, THESIS IOWA STATE U
[2]
TEMPERATURE-DEPENDENT DISSOCIATION OF BETA-CASEIN FROM BOVINE CASEIN MICELLES AND COMPLEXES
DOWNEY, WK
论文数:
0
引用数:
0
h-index:
0
DOWNEY, WK
MURPHY, RF
论文数:
0
引用数:
0
h-index:
0
MURPHY, RF
[J].
JOURNAL OF DAIRY RESEARCH,
1970,
37
(03)
: 361
-
&
[3]
ASSOCIATION OF LIPASES WITH MICELLAR AND SOLUBLE CASEIN COMPLEXES
DOWNEY, WK
论文数:
0
引用数:
0
h-index:
0
DOWNEY, WK
MURPHY, RF
论文数:
0
引用数:
0
h-index:
0
MURPHY, RF
[J].
JOURNAL OF DAIRY RESEARCH,
1970,
37
(01)
: 47
-
&
[4]
JENNESS R, 1966, J DAIRY SCI, V49, P712
[5]
JENNESS R, 1962, NED MELK ZUI, V16, P153
[6]
RELATION OF HEAT-INDUCED CHANGES IN PROTEIN-SALT CONSTITUENTS TO ASTRINGENCY IN MILK SYSTEMS
JOSEPHSON, RV
论文数:
0
引用数:
0
h-index:
0
JOSEPHSON, RV
DTHOMAS, EL
论文数:
0
引用数:
0
h-index:
0
DTHOMAS, EL
MORR, CV
论文数:
0
引用数:
0
h-index:
0
MORR, CV
COULTER, ST
论文数:
0
引用数:
0
h-index:
0
COULTER, ST
[J].
JOURNAL OF DAIRY SCIENCE,
1967,
50
(09)
: 1376
-
+
[7]
JOSEPHSON RV, 1970, THESIS U MINNESOTA
[8]
LOWRY OH, 1951, J BIOL CHEM, V193, P265
[9]
THE COLLOIDAL PHOSPHATE OF MILK .3. NATURE OF ITS ASSOCIATION WITH CASEIN
MCGANN, TCA
论文数:
0
引用数:
0
h-index:
0
MCGANN, TCA
PYNE, GT
论文数:
0
引用数:
0
h-index:
0
PYNE, GT
[J].
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
: 403
-
417
[10]
EFFECT OF OXALATE AND UREA UPON ULTRACENTRIFUGATION PROPERTIES OF RAW AND HEATED SKIMMILK CASEIN MICELLES
MORR, CV
论文数:
0
引用数:
0
h-index:
0
MORR, CV
[J].
JOURNAL OF DAIRY SCIENCE,
1967,
50
(11)
: 1744
-
&
←
1
2
3
→