NUTRITIVE VALUE OF MILK - FACTORS AFFECTING THE NUTRITIVE VALUE OF COWS MILK

[1] Comparison of the nutritive values of raw, pasteurized and evaporated milks for the dog [J]. JOURNAL OF NUTRITION, 1940, 20 (05) : 433 - 441

[2] DETERMINATION OF LIVER FAT - COMPARATIVE STUDIES OF DIFFERENT METHODS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1954, 2 (07) : 375 - 377

[3] BRANNON JM, 1931, ILL AGR EXPT STA ANN, P133

[4] ELVEHJEM C. A., 1934, JOUR DAIRY SCI, V17, P763, DOI 10.3168/jds.S0022-0302(34)93301-4

[5] A new low fluorine diet and its effect upon the rat [J]. JOURNAL OF NUTRITION, 1939, 18 (04) : 353 - 360

[6] THE INFLUENCE OF PROTEIN AND CERTAIN AMINO ACIDS, PARTICULARLY THREONINE, ON THE DEPOSITION OF FAT IN THE LIVER OF THE RAT [J]. JOURNAL OF NUTRITION, 1953, 50 (03) : 383 - 393

[7] HENRY KM, 1936, J SOC CHEM IND CHEM, V55, P839

[8] Kohler G, 1939, P SOC EXP BIOL MED, V40, P154

[9] Further studies on the growth promoting factor associated with summer milk [J]. JOURNAL OF NUTRITION, 1937, 14 (02) : 131 - 144

[10] The relation of the 'grass juice factor' to guinea pig nutrition [J]. JOURNAL OF NUTRITION, 1938, 15 (05) : 445 - 459

[1] Comparison of the nutritive values of raw, pasteurized and evaporated milks for the dog [J]. JOURNAL OF NUTRITION, 1940, 20 (05) : 433 - 441

[2] DETERMINATION OF LIVER FAT - COMPARATIVE STUDIES OF DIFFERENT METHODS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1954, 2 (07) : 375 - 377

[3] BRANNON JM, 1931, ILL AGR EXPT STA ANN, P133

[4] ELVEHJEM C. A., 1934, JOUR DAIRY SCI, V17, P763, DOI 10.3168/jds.S0022-0302(34)93301-4

[5] A new low fluorine diet and its effect upon the rat [J]. JOURNAL OF NUTRITION, 1939, 18 (04) : 353 - 360

[6] THE INFLUENCE OF PROTEIN AND CERTAIN AMINO ACIDS, PARTICULARLY THREONINE, ON THE DEPOSITION OF FAT IN THE LIVER OF THE RAT [J]. JOURNAL OF NUTRITION, 1953, 50 (03) : 383 - 393

[7] HENRY KM, 1936, J SOC CHEM IND CHEM, V55, P839

[8] Kohler G, 1939, P SOC EXP BIOL MED, V40, P154

[9] Further studies on the growth promoting factor associated with summer milk [J]. JOURNAL OF NUTRITION, 1937, 14 (02) : 131 - 144

[10] The relation of the 'grass juice factor' to guinea pig nutrition [J]. JOURNAL OF NUTRITION, 1938, 15 (05) : 445 - 459