共 12 条
[8]
多元统计分析[M]. 科学出版社 , 袁志发, 2002
[10]
Analysis of crab meat volatiles as possible spoilage indicators for blue crab ( Callinectes sapidus ) meat by gas chromatography–mass spectrometry[J] . Paul J. Sarnoski,Sean F. O’Keefe,Michael L. Jahncke,Parameswarakumar Mallikarjunan,George J. Flick.Food Chemistry . 2010 (3)