共 10 条
[1]
Community-Supported Agriculture: A Sustainable Alternative to Industrial Agriculture?. Cynthia Abbott Cone,Andrea Myhre. Human Organization . 2000
[2]
Community-Supported Agriculture in the Research Triangle Region of North Carolina: Demographics and Effects of Membership on Household Food Supply and Diet. Bill Landis,Tracy Entwisle Smith,Maura Lairson,Kerbie Mckay,Heather Nelson,Jason O’Briant. Journal of Hunger & Environmental Nutrition . 2010
[3]
Endogenous preferences and sustainable development[J] . Sabine U O’Hara,Sigrid Stagl.  Journal of Socio-Economics . 2002 (5)
[4]
The adaptive consumer: shifting attitudes, behavior change and CSA membership renewal[J] . Russell, Willow Saranna,Zepeda, Lydia.  Renewable Agriculture and Food Systems . 2008 (2)
[7]
Community Supported Agriculture in Central Pennsylvania. Durrenberger Paul E. Culture&Agriculture . 2002
[8]
Community supported agriculture on the central coast:the CSA member experience. PEREZ J,ALLEN P,BROWN M. . 2003
[9]
Community supported agriculture in the Mid-Atlantic region:result of a shareholders survey and farmer interviews. OBERHOLTZER L. . 2004
[10]
The role of collaborative community supported agriculture:lessons from Iowa. BREGENDAHL C,FLORA C B. . 2006