Effect of fucoidan on disease resistance of black tiger shrimp

被引：158

作者：

Chotigeat, W ^{[1
]}

Tongsupa, S

Supamataya, K

Phongdara, A

机构：

[1] Prince Songkla Univ, Fac Sci, Dept Biochem, Hat Yai 90112, Songkhla, Thailand

[2] Fac Agro Ind, Dept Agro Ind, Songkhla 90112, Thailand

[3] Prince Songkla Univ, Fac Nat Resources, Dept Aquat Sci, Hat Yai 90112, Songkhla, Thailand

来源：

AQUACULTURE | 2004年 / 233卷 / 1-4期

关键词：

fucoidan; Penaeus monodon; Sargassum polycystum; shrimp; Vibrio harveyi; WSSV;

D O I：

10.1016/j.aquaculture.2003.09.025

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

Oral administration of crude fucoidan (CF) extracted from Sargassum polycystum can reduce the impact of White Spot Syndrome virus (WSSV) infection in Penaeus monodon. Crude fucoidan mixed with diet for shrimps weighing of 5-8 and 12-15 g was fed before and after WSSV infection. After 10 days of infection, the maximum survival rates of shrimps of 5-8 and 12-15 g were 46% and 93%, respectively. The crude fucoidan also inhibited the growth of Vibrio harveyi, Staphylococcus aureus and Escherichia coli at minimal inhibition concentrations (MIC) of 12.0, 12.0 and 6.0 mg/ml, respectively. (C) 2004 Elsevier B.V. All rights reserved.

引用

页码：23 / 30

页数：8

共 22 条

[1]

[Anonymous], FUCOIDAN IND GUMS PO

[2]

[Anonymous], MANUAL CLIN MICROBIO

[3]

CAPPUCCINO JP, 1986, MICROBIAL LAB MANUAL, P260

[4] A LOW-MOLECULAR-WEIGHT FUCOIDAN FRACTION FROM THE BROWN SEAWEED PELVETIA-CANALICULATA [J].