Miscibility gap in the microbial fitness landscape

被引:11
作者
Braun, FN [1 ]
Paulsen, S
Sear, RP
Warren, PB
机构
[1] Univ Tromso, Inst Med Biol, N-9037 Tromso, Norway
[2] Univ Surrey, Dept Phys, Surrey GU2 7XH, England
[3] Unilever R&D Port Sunlight, Wirral CH63 3JW, Merseyside, England
关键词
D O I
10.1103/PhysRevLett.94.178105
中图分类号
O4 [物理学];
学科分类号
0702 ;
摘要
It is shown from molecular statistical considerations that a demixing instability exists in the moment space of a microbial protein expression profile. Although avoidance of demixing is generally requisite for biological function, a comparison with proteomic and genomic data suggests that many microbes lie close to the onset of this instability. Over evolutionary time scales, straying too close or into the immiscible domain may be associated with intracellular compartmentalization.
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页数:4
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