Development of a sensitive enzyme-linked immunosorbent assay for the determination of ochratoxin A

被引:81
作者
Yu, FY
Chi, TF
Liu, BH
Su, CC
机构
[1] Chung Shan Med Univ, Dept Life Sci, Taichung, Taiwan
[2] Tian Sheng Mem Hosp, Tong Kong, Ping Tong, Taiwan
关键词
ochratoxin A; antibodies; ELISA;
D O I
10.1021/jf0513922
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Polyclonal antibodies for ochratoxin A (OTA) were generated from rabbits after the animals had been immunized with either OTA-gamma-globulin or OTA- keyhole limpet hemocyanin (KLH). A competitive direct enzyme-linked immunosorbent assay (cdELISA) and a competitive indirect ELISA (ciELISA) were used for the characterization of the antibodies and for analysis of OTA in various agricultural commodities. The antibody titers in the serum of rabbits immunized with OTA-gamma-globulin were considerably higher than those in rabbits immunized with OTA-KLH. The antibodies from the rabbits immunized with OTA-gamma-globulin were further characterized. In the cdELISA, the concentrations causing 50% inhibition (IC50) of binding of OTA-horseradish peroxidase to the antibodies by OTA, ochratoxin B (OTB), and ochratoxin C (OTC) were found to be 0.90, 110, and 0.54 ng/mL, respectively. When 10 to 250 ng/g of standard OTA was spiked to soybean samples and then extracted with 50% aqueous methanol, the recovery rate of OTA was found to be 85.9% in the cdELISA. Analysis of OTA in various agricultural commodities showed that 12 of the 20 examined samples were contaminated with OTA at levels from 16 to 160 ng/g. The efficacy of cdELISA was also confirmed by the high-performance liquid chromatography method.
引用
收藏
页码:6947 / 6953
页数:7
相关论文
共 39 条
[1]   Sensitive ELISA test for determination of ochratoxin A [J].
Barna-Vetro, I ;
Solti, L ;
Teren, J ;
Gyongyosi, A ;
Szabo, E ;
Wolfling, A .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1996, 44 (12) :4071-4074
[2]   Mycotoxins [J].
Bennett, JW ;
Klich, M .
CLINICAL MICROBIOLOGY REVIEWS, 2003, 16 (03) :497-+
[3]   Rapid determination of ochratoxin A in cereals and cereal products by liquid chromatography [J].
Blesa, J ;
Berrada, H ;
Soriano, JM ;
Moltó, JC ;
Mañes, J .
JOURNAL OF CHROMATOGRAPHY A, 2004, 1046 (1-2) :127-131
[4]   Occurrence of ochratoxin A in cocoa products and chocolate [J].
Bonvehí, JS .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2004, 52 (20) :6347-6352
[5]  
CHERNOZEMSKY IN, 1907, INT J CANCER, V19, P1
[6]   PRODUCTION OF ANTIBODY AGAINST OCHRATOXIN-A [J].
CHU, FS ;
CHANG, FCC ;
HINSDILL, RD .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1976, 31 (06) :831-835
[7]   DEVELOPMENT OF A QUANTITATIVE AND SENSITIVE ENZYME-LINKED-IMMUNOSORBENT-ASSAY FOR OCHRATOXIN-A USING ANTIBODIES FROM THE YOLK OF THE LAYING HEN [J].
CLARKE, JR ;
MARQUARDT, RR ;
OOSTERVELD, A ;
FROHLICH, AA ;
MADRID, FJ ;
DAWOOD, M .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1993, 41 (10) :1784-1789
[8]   Update of survey, regulation and toxic effects of mycotoxins in Europe [J].
Creppy, EE .
TOXICOLOGY LETTERS, 2002, 127 (1-3) :19-28
[9]  
DIPAOLO N, 1994, NEPHROL DIAL TRANSPL, V9, P116
[10]   THE NATURAL OCCURRENCE OF OCHRATOXIN-A AND ITS EFFECTS IN POULTRY - A REVIEW .1. EPIDEMIOLOGY AND TOXICITY [J].
DWIVEDI, P ;
BURNS, RB .
WORLDS POULTRY SCIENCE JOURNAL, 1986, 42 (01) :32-47